If for any reason you are not completely satisfied with your first purchase, simply contact our Customer Care Department at 1-800-488-8082 for a complete refund (minus shipping) with no questions asked.
What are some of the benefits of Omega XL over ordinary fish oils or other Omega-3’s?
1. Potentency
Omega XL is one of the most highly concentrated mussel oil extract products available. Through years of research, a process was developed to isolate and identify a natural marine lipid extract comprising a rare combination of lipid groups and Omega 3 fatty acids. In addition, through a patented process, the green lipped mussels used in Omega XL are tested and screened prior to harvesting to identify those mussels which are rich in free fatty acids. Using this selection process will ensure the maximum efficacy of the finished freeze dried mussel powder that is used to produce the mussel oil.
2. Power
Omega XL is the only Omega 3 product from the green lipped mussel using High Pressure Processing (HPP). Most mussel powder on the market is derived from steam opened mussels. Research has shown that heat destroys the beneficial properties of the green lipped mussel. Omega XL uses only fresh mussels and no heat is applied during the manufacturing process. Using HPP technology, the mussels used to produce Omega XL are opened under high pressure without the application of heat, to produce a powder that stabilizes the non-polar lipid activity before freeze drying takes place. By freeze drying a stabilized mussel powder, the freshness and beneficial properties of the green lipped mussel are preserved. This technology also eliminates oxygen degradation, which would otherwise cause the powder to degrade rapidly and lose the beneficial properties of the green lipped mussel.
3. Purity
Omega XL is a unique patented marine lipid group comprising a unique combination of different non-polar lipid groups and Omega 3 polyunsaturated fatty acids which are extracted from the New Zealand green-lipped mussel by way of a patented supercritical fluid extraction process using liquefied CO2. The final mussel oil product contains no fillers and maintains a high purity and potency level that is associated with the raw green lipped mussel.
